I discovered the web series Semipermanent the other day and promptly fell in love. The series is the brainchild of expat entrepreneurs Erik Moynihan and Tiffany Needham, who started a brewing company in Seoul, Korea and are now creators and hosts of this show. I'm sharing with y'all the third episode in the series, "Live To Eat," because the production values are excellent (look at the food!) and the parallel narratives of the three different Seoulites featured create a compelling portrait of expatriate life insofar as it revolves around food. The series' first episode, "The Expat Life," was almost cathartic to watch.
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